Join us for an awesome sandwich Pop Up on Saturday, April 1st from 2pm til we sell out! Rōzmary Kitchen was founded in 2021 by husband and wife team, Nick and Melissa, who have a passion for creating simple and delicious food. Their sandwiches are inspired by East Coast-style hoagies using West Coast ingredients. They make everything in-house and use custom made bread from Midwife & The Baker. This is one not to be missed!

We’ll have seating available in the Tasting Room, Barrel Room and on the Outdoor Patio (if weather is good!). Book your tasting in advance here.